Title: One Pan Pasta and Frozen Meatballs
Categories: Tested, Easy
Yield: 4 Servings
1 1/8 c Water
3 c Pasta sauce (any flavor)
1 1/2 c Elbow macaroni - uncooked
24 ea Frozen/cooked meatballs
-(1 inch size)
1/4 c Parmesan cheese, grated
In 10 inch skillet, heat water and pasta sauce to boiling. Stir in
macaroni, meatballs. Return to boiling.
Reduce heat to medium and cover. Cook 15 to 20 minutes stirring
occasionally until macaroni is tender. Sprinkle with cheese and
serve.
Microwaves okay for another meal. Added more cheese.
