*  Exported from  MasterCook  *

                            Noodles Romanoff

Recipe By     : Elizabeth Powell
Serving Size  : 6    Preparation Time :0:35
Categories    : Pasta                            Cheese
               Vegetarian

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
 12      ounces        egg noodles
  1      pound         cream cheese -- softened
  8      ounces        sour cream
  2      tablespoons   butter -- melted
  1      cup           scallions -- chopped
  1      clove         garlic -- crushed
    1/4  teaspoon      black pepper
    1/4  cup           bread crumbs
    1/2  cup           grated Parmesan cheese

Cook noodles according to package directions until barely tender. Drain
noodles. Mix together cream cheese, sour cream, and butter. Stir into noodles.
Add scallions, garlic, and pepper, and turn into buttered baking dish. Combine
bread crumbs and Parmesan cheese and sprinkle over top of noodle mixture. Bake
at 350 degrees for 30 minutes.

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Nutr. Assoc. : 0 0 0 0 0 620 0 0 0

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