Recipe By : 365 Easy One-Dish Meals
Serving Size : 3 Preparation Time :0:30
Categories : Pasta* Main courses, fish*
Quick dishes*
Amount Measure Ingredient -- Preparation Method
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8 ounces penne
1 cup heavy cream
1 tablespoon Madras curry powder
2 scallions -- chopped
1 tablespoon fresh lemon juice
1/2 pound cooked medium shrimp -- shelled & deveined*
* Can also use cooked chicken.
In a large pot of boiling salted water, cook penne until tender but still firm,
10-12 minutes; drain well.
Return pasta to pot.
Add cream, curry powder, and scallions.
Cook over medium heat, tossing gently, 8-10 minutes, until thickened slightly.
Stir in lemon juice and shrimp; heat through.
Serve topped with a sprinkling of grated Parmesan cheese, if desired.
