Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Microwave Fish
Casseroles
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup Rice -- uncooked
2 cups - water
1 can Cheddar cheese soup
1 cup Milk
1 can Tuna -- drained
Parsley
3 tablespoons Margarine -- melted
Corn flake crumbs
I cook the rice in a 2 qt. casserole dish in the microwave. Takes about 18
min. (9 and then turn 9 more). After the rice is cooked, I add the next 4
ingredients. Stir until well mixed. Then I mix the butter and enough corn
flake crumbs to use up the butter and put them on the casserole dish. I
then microwave the whole thing for 5-8 min. Corn or peas could be added to
the casserole.
