*  Exported from  MasterCook  *

                          SIMPLE SAUSAGE BALLS

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Appetizers                       Meats

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       lb           Skinless sausage (Owen's Hot
                       -works well)
  1       lb           Grated Colby or Mild Chedar
                       -Cheese
  2       c            Pioneer or Bisquick

 **

 Mix together (someone suggested using a zip-lock bag
 for mixing.  Roll into about 1" balls.  Place on a
 shalow baking pan (sides required to catch the grease)
 and bake at 350 deg F until done. Both cooked and
 uncooked balls may be frozen.



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