Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Main dish
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Bulk sausage
1 lg Bunch green onions, finely
Chopped
1 md Green bell pepper, chopped
1 c Hash brown potatoes, thawed
4 Eggs
1/4 c Water
2 Jalapeno peppers, chopped
1/4 c Parmesan cheese
Tortillas
1/4 ts Red pepper
Beat the eggs and water together. Brown sausage, onion and bell pepper;
drain. Add eggs and hash browns; stir 1 to 2 minutes or until potatoes are
hot. Add Parmesan cheese and stir until melted and eggs are cooked. Place
on a warm tortilla with lettuce, picante sauce and Cheddar cheese. Roll up.
Randy Rigg
