MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Smoked Sausage Dinner
Categories: Pork, Vegetables, Herbs, Rice
Yield: 2 Servings
1/2 lb Smoked sausage; sliced
1/3 c Bell pepper; chopped
1/4 c Onion; chopped
1/2 ts Dried oregano
1/2 ts Dried basil
1 tb Olive oil
1 cl Garlic; minced
3/4 c V8 juice
1 1/2 c Cooked rice; hot
Fresh oregano; minced
- (optional)
In a large skillet, saute the sausage, green pepper, onion,
oregano, and basil in oil until vegetables are crisp-tender. Add
garlic; cook 1 minute longer.
Stir in V8 juice; bring to a boil. Reduce heat; simmer, uncovered,
until thickened and heated through, 7 to 8 minutes, stirring
occasionally. Serve with rice. If desired, garnish with fresh
oregano.
Recipe by Raymond Bell, Thornton, Colorado
Recipe FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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