Recipe By : Lisa Ferro, Houston, TX (from Friendly Exchange)
Serving Size : 16 Preparation Time :0:00
Categories : Chicken Low Fat
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 lb Chicken breasts --
- boneless, skinless,
- cut in 2" cubes
1 Pineapple -- cut in 2" chunks
Marinade:
1/2 c Soy sauce
3/4 c Ketchup
1 c Dry white wine
1 c Orange marmalade
4 tb Honey
16 Skewers
Mix marinade ingredients in large bowl. Add chicken and mix well to
coat. Marinate for at least 1 hour in refrigerator. Alternate chicken
and pineapple pieces on skewers. Grill 1 to 2 minutes on each side or
to desired doneness.
