Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Poultry Main dish
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 lb Pieces chicken
1 c Sliced onion
1/2 c Chopped green pepper
1/4 c Peanut oil
1 ea Medium clove garlic
1 cn 1-lb can plum tomatos
1 T Chopped parsley
1/2 t Crushed oregano
1/4 t Thyme
3/4 t Salt
1 d Pepper
1/4 lb Sliced mushroom
Heat oil in large skillet. Add chicken pieces, brown and set aside.
Add onion,green pepper and garlic; Cook until onion is tender. Force
Italian plum tomatoes through a strainer. Add tomato liquid,parsley,
oregano, thyme, salt and pepper to skillet. Cook over low heat for 15
minutes; stir occasionally.
Add chicken; cover and cook over low heat 45 minutes. Stir
occasionally. Add mushrooms. Cook uncovered 15 minutes or until sauce
is desired consistency.
