5 Half chicken breasts;
- skinned
1/4 c Onion; chopped
1/4 ts Dried rosemary; crushed
1/2 ts Paprika
1/8 ts Pepper
2 tb Flour
2 c Orange juice
Preheat oven to 350 F.
Cooking time: 60 minutes
Place chicken in shallow pan, meat side up. Sprinkle onion,
rosemary, paprika, and pepper over chicken. Blend flour with orange
juice and pour over chicken. Bake uncovered until done, basting
often with juice.
Recipe by Cooking a la Heart by Linda Hachfeld and Betsy Eykyn