MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Southern Fried Chicken Strips
Categories: Poultry, Dairy, Cheese, Breads
Yield: 6 servings
1 lg Egg
1/2 c Buttermilk
1 c A-P flour
1 1/2 ts Garlic powder
1 1/2 ts Pepper
1/2 ts Salt
1/2 ts Paprika
2 lb Chicken tenderloins
Oil; for deep-fat frying
2 tb Parmesan cheese; grated
In a shallow bowl, whisk egg and buttermilk. In a
separate shallow bowl, combine the flour, garlic powder,
pepper, salt and paprika. Dip chicken in egg mixture,
then flour mixture.
In an electric skillet or Dutch oven, heat oil to
375 F/190 C. Fry chicken, a few pieces at a time, for
2-3 minutes on each side or until no longer pink. Drain
on paper towels. Sprinkle with cheese.
Recipe by Genise Krause, Sturgeon Bay, Wisconsin
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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