*  Exported from  MasterCook  *

                          Lime Glazed Chicken

Recipe By     : Lisa-Fabfood
Serving Size  : 1    Preparation Time :0:00
Categories    : To Post

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  4                    boneless skinless chicken breasts
  1      cup           flour
  1      dash          salt
  1      dash          garlic powder
  1      teaspoon      lemon pepper
  1                    egg
    1/4  cup           peanut oil
  3                    limes
    1/2  cup           chicken stock
                       Parsley -- chopped garnish

Directions: Mix flour with salt and lemon pepper.  Season chicken breasts with
salt and lemon pepper and garlic powder.  Dredge in flour mixed with salt and
lemon pepper, then egg, then flour mixture again.  Brown in hot skillet until
done, turning several times.  Deglaze pan(after removing cooked chicken)
Deglaze pan(after remaining cooked chicken) with chicken broth, and stir while
cooking to reduce liquid by half.  Add lime juice and cook down several
minutes until thickened.  Drizzle over cooked chicken pieces and garnish with
fresh lime slices and parsley.  Serves 4.

Posted To Fabfood January 1999~Busted With 2.0 by <[email protected]>


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