*  Exported from  MasterCook  *

                      Broiled Chicken With Garlic

Recipe By     : Key Gourmet CD Rom
Serving Size  : 4    Preparation Time :0:00
Categories    : Poultry                          Chicken

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2 1/2  lb            Chicken -- quartered
  6      cl            Garlic
    3/4  ts            Powdered rosemary
                       Salt & pepper -- to taste
                       Chicken bouillon

Rub chicken with 2 pressed garlic cloves and rosemary. Also rub with
salt and pepper. Let stand 30 minutes. Put chicken in broiler pan and
coat top with bouillon. Sprinkle with 2 slivered garlic cloves. Add a
little bouillon to pan. Broil turning when half done. Coat top sides
with bouillon and 2 more slivered garlics. Baste with pan drippings.

Busted by Sooz


                  - - - - - - - - - - - - - - - - - -

You are viewing proxied material from tilde.pink. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.