---------- Recipe via Meal-Master (tm) v8.01

     Title: Peachy Chicken
Categories: Poultry
     Yield: 6 servings

     3 lb Chicken, cut up                   1/2 c  Water
     1 c  Whole wheat flour                   8 c  Sliced peaches
     1 c  White wine                          1 c  Chopped walnuts
   1/2 c  Butter

 Roll chicken in flour; place in baking dish.  Melt together wine, butter,
 and water; pour over chicken.  Bake at 350 degrees for 30 minutes.  Add
 peaches and walnuts.  Bake another 1/2 hour to finish.

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