Recipe By : Elizabeth Powell
Serving Size : 4 Preparation Time :0:30
Categories : Poultry Main Dishes
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 cup butter
1/4 cup all-purpose flour
2 cups chicken broth
1/2 cup heavy cream
1/3 cup sherry
salt
black pepper
2 10 oz pkgs frozen broccoli -- cooked
12 chicken slices -- cooked
1/4 cup Parmesan cheese
Melt butter. Mix in flour. Add chicken broth. Bring to a boil, stirring,
and cook until thick. Remove from heat and add cream, sherry, salt, and pepper.
Drain cooked broccoli and place in baking dish. Pour half of the sherry sauce
over the broccoli. Arrange slices of chicken on top. Pour remaining sauce over
chicken and sprinkle with cheese. Bake at 350 degrees for 20-30 minutes.
