Recipe By : Unknown Cookbook
Serving Size : 6 Preparation Time :0:00
Categories : All Newly Typed Not Shared Bbq/Grill
Pork
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 pounds Spareribs
Sauce:
1/3 cup Fresh lemon juice
3/4 cup Fresh orange juice
1/3 cup Ketchup or chili sauce
1/4 teaspoon Chili powder (only if you use ketchup)
2 teaspoons Prepared white horseradish
1 teaspoon Salt
1 Tablespoon Worcestershire sauce
Dash Tabasco
1 Tablespoon Dry mustard
1/4 cup Honey or maple syrup
1 Tablespoon Garlic -- minced
Combine all the ingredients for the sauce in a saucepan but do not
heat.
Grill ribs which have been soaked for 2 to 4 hours, brushing with the
cold sauce during the last 30 minutes of cooking.