MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Ham With Spiced Apricots
Categories: Pork, Fruits, Citrus
     Yield: 2 servings

     1 cn Fried ham; sliced, with juices
     1 cn Apricots; with juices
     1 cn Jam
     3 tb Flour
     3 tb Butter or oil or fat
     1 tb Lemon juice
     1 tb Soy sauce
     1 ds Tabasco; generous
          Salt & pepper

 Melt butter or oil or fat. Add flour and stir until well blended. Add
 the jam and cook until melted. Now add the juices from the ham and
 the apricots as well as the lemon Juice, soya sauce, and Tabasco.
 Salt and pepper to taste. Continue ciioking until sauce is thick.

 Separate the ham slices and cook in this mixture until hot. In the
 last five minutes top each ham slice with a half apricot and keep
 basting with the sauce for another five minutes.

 Serve hot with white bread.

 RECIPE FROM: The Charlie Ration Cookbook

 Uncle Dirty Dave's Archives

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