*  Exported from  MasterCook  *

                      Honey-Glazed Ham Steaks -Nhb

Recipe By     : HEALTHY AND HEARTY by National Honey Board
Serving Size  : 2    Preparation Time :0:00
Categories    : Honey                            Meat

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2                    fully cooked ham steaks
                       approx four to six oz. each
  2      tablespoons   honey
  1 1/2  teaspoons     water
    3/4  teaspoon      dry mustard
    1/4  teaspoon      ground ginger
    1/8  teaspoon      ground cloves

In medium nonstick skillet, pan-fry ham steaks until lightly browned and
thoroughly heated. Remove to plate and keep warm. In small bowl combine
honey, water and spices. Add to pan and, with pan drippings, bring to a
boil. Simmer 1 to 2 minutes. Brush mixture over ham and serve.

[2 servings: EACH Calories: 245 Sodium: 1801 mg Carbohydrates: 18.2 g
Protein: 28.2 g Cholesterol: 63.8 mg Dietary Fiber: 0.21 g Total Fat: 6.49
g Cal. from Fat: 24%]


RESOURCES [1] www.honey.com [2] Recipe-Buster http://www.erols.com/hosey/
[3] [email protected] [4] mc-recipe exchange 9/1/98



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