MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Maple Apple Pork Chops
Categories: Five, Pork, Fruits, Herbs
     Yield: 4 Servings

     4    Boneless pork chops (4 oz ea)
     2    Granny Smith apples; cored,
          - thin sliced
   1/4 c  Water
   1/2 ts Ground cinnamon
     1 tb Maple syrup

 Set oven to broil. Place pork chops on broiler pan. Broil
 10 minutes per side.

 Meanwhile, coat a medium skillet with cooking spray. Cook apples
 over medium heat until brown on both sides, stirring occasionally.
 Add water and cinnamon; cover, and simmer 10 to 15 minutes, or
 until apples are tender. Remove cover, increase heat, and stir
 until water evaporates.

 Remove apples to a medium bowl and toss gently with maple syrup.
 Top pork chops with apple mixture and serve immediately.

 Recipe FROM: https://www.mrfood.com

 Uncle Dirty Dave's Archives

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