MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Simple Sweet 'n' Tangy Pork Chops
Categories: Pork, Vegetables, Citrus, Sauces
     Yield: 2 servings

     2    Bone-in pork loin chops
   1/8 ts Pepper
     1 md Onion; chopped
     1    Celery rib; chopped
     1 md Bell pepper; sliced
   1/2 cn Stewed tomatoes; scant cup
   1/4 c  Ketchup
     1 tb Cider vinegar
     1 tb Brown sugar
     1 tb Worcestershire sauce
   1/2 tb Lemon juice
   1/2 ts Beef bouillon granules
 1 1/2 tb Corn starch
     1 tb Water: cold
          Hot cooked rice or mashed
          - potatoes (optional)

 Place chops in a 3 qt slow cooker; sprinkle with pepper. Add the
 onions, celery, green pepper, and tomatoes. Combine the ketchup,
 vinegar, brown sugar, Worcestershire sauce, lemon juice, and beef
 bouillon; pour over vegetables. Cover and cook on low 5-6 hours or
 until meat is tender.

 Mix corn starch and water until smooth; stir into liquid in slow
 cooker. Cover and cook on high about 30 minutes longer or until
 thickened. If desired, serve with rice or mashed potatoes.

 Recipe by Karol Hines, Kitty Hawk, North Carolina

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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