MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Easy Turkey Meatloaf
Categories: Poultry, Vegetables, Herbs, Fruits
     Yield: 4 Servings

MMMMM--------------------------MEATLOAF-------------------------------
          Nonstick cooking spray
     1 lg Egg
 1 1/2 lb Ground turkey
     1 md Apple; cored, grated
     1 sm Yellow onion; fine chopped
   3/4 c  Seasoned panko bread crumbs
     2 ts Worcestershire sauce
     1 ts Garlic powder
 1 1/4 ts Kosher salt
   1/2 ts Black pepper
     1 ts Italian seasoning

MMMMM---------------------------SAUCE--------------------------------
   1/2 c  Ketchup
     1 tb Brown sugar; packed
     1 ts Vinegar (cider, distilled,
          - or white or red wine)
     1 ts Worcestershire sauce
   1/4 ts Black pepper

 Set oven @ 350 F/175 C.

 Line a sheet pan with parchment paper and coat with cooking spray.

 Prepare The Meatloaf:

 In a large bowl, beat the egg. Add ground turkey, apple, onion,
 panko, Worcestershire, garlic powder, salt, pepper, and Italian
 seasoning, if using. Using hands, combine until everything is well
 mixed. Transfer to the prepared sheet pan and form into a
 football-shaped loaf, about 9x5".

 Make The Sauce:

 In a small bowl, mix ketchup, brown sugar, vinegar, Worcestershire,
 and pepper until well combined. Pour evenly over the top of the
 meatloaf, allowing the sauce to drip down the sides.

 Bake meatloaf 45 to 55 minutes. Let rest for 10 minutes before
 slicing.

 Recipe by Melissa Knific

 Recipe FROM: https://cooking.nytimes.com

 Uncle Dirty Dave's Archives

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