*  Exported from  MasterCook  *

                GERMAN APPLESAUCE MEATLOAF AUNT MATILDA

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Main Dish                        Meats
               Beef

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 1/2   lb           Ground beef
    1/2   lb           Ground pork
    1/2   c            Onion, fine chopped
  1       c            Applesauce
  1       lg           Egg
  1       c            Bread crumbs (see note)
  3       tb           Ketchup
  2       ts           Salt
    1/4   ts           Pepper, black

 Preheat oven to 350 deg f. Lightly ooiol a 9 x 5 x 3
 loaf pan. In a large bowl, combine all ingredients and
 mix well. Place meatloaf mixture in pan. Bake 1 1/2 -
 2 hours. Let cool 10 - 15 minutes. Turn out of pan.
 Slice and serve. NOTE: if necessary, add more bread
 crumbs, a tablespoon at a time, to make loaf firm.



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