Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Main dish Meats
Amount Measure Ingredient -- Preparation Method
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1 1/2 lb Lean ground beef
3/4 c Unseasoned dry bread crumbs
1 lg Egg -- beaten
4 oz Can diced green chiles
1/2 c Cheddar cheese (2 oz) -- grated
1 1/4 oz Pkg taco seasoning mix
1 md Tomato -- chopped
1/2 c Green onions -- sliced
2 tb Ketchup
1 tb Salsa
1/2 ts Seasoned salt
Combine the first 6 ingredients in a large bowl, blending well. Pat
the meat mixture into a 9x5x3" loaf pan. Bake, uncovered, in 350 F.
oven for about 1 hour or until the meat is cooked through. Let
stand for 10 minutes before draining the fat and removing the meat
loaf from the pan. Combine the remaining ingredients in a small
bowl. Slice the meat loaf into 1/2" slices and spoon the tomato
mixture over the slices. Serve with Mexican Rice.