*  Exported from  MasterCook  *

                              Meatloaf Ole

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Main dish                        Meats

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 1/2   lb           Lean ground beef
    3/4   c            Unseasoned dry bread crumbs
  1       lg           Egg -- beaten
  4       oz           Can diced green chiles
    1/2   c            Cheddar cheese (2 oz) -- grated
  1 1/4   oz           Pkg taco seasoning mix
  1       md           Tomato -- chopped
    1/2   c            Green onions -- sliced
  2       tb           Ketchup
  1       tb           Salsa
    1/2   ts           Seasoned salt

 Combine the first 6 ingredients in a large bowl, blending well. Pat
 the meat mixture into a 9x5x3" loaf pan. Bake, uncovered, in 350 F.
 oven for about 1 hour or until the meat is cooked through. Let
 stand for 10 minutes before draining the fat and removing the meat
 loaf from the pan. Combine the remaining ingredients in a small
 bowl. Slice the meat loaf into 1/2" slices and spoon the tomato
 mixture over the slices. Serve with Mexican Rice.


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