2 lb Lean ground beef
Salt
1 1/2 tb Curry powder
4 Eggs; beaten
1 c Milk
1 1/2 c Half and half
8 oz Pkg dried apricots;
- finely chopped
Bay leaves
Butter
Combine beef, salt, and curry powder. Combine eggs, milk, and
cream. Combine half of the egg mixture with the beef; stir in
apricots. Turn into a greased 13x9" baking dish. Pour remaining egg
mixture over top; float several bay leaves on top of milk; dot with
butter. Bake at 350 F for 45 minutes until top resembles baked
custard.
