*  Exported from  MasterCook  *

                              Filet Mignon

Recipe By     : Lisa-Fabfood
Serving Size  : 1    Preparation Time :0:00
Categories    : To Post

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  6                    filet mignon -- (1 to 1 1/2-inch)
  2      tablespoons   butter
  1      tablespoon    olive oil

Directions: Combine butter and oil in heavy skillet over medium-high heat.
When pan is hot, add the filets.  Cook 4 u 5 minutes, turn and continue
cooking for 4 u 5 minutes or until degree of doneness desired.  May use
instant read thermometer if exact internal temperature desired.  Transfer to a
warmed platter and serve with caramelized onions, horseradish sauce or
flavored butter.  Broiling instructions: preheat broiler and place filets
3-inches from heat.  Broil for 4-5 minutes; turn and broil another 4-5 minutes
or until degree of doneness desired.

Posted To Fabfood January 1999~Busted With 2.0 by <[email protected]>


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