---------- Recipe via Meal-Master (tm) v8.05

     Title: Beef Stroganoff Iii
Categories: Main, Dish
     Yield: 1 servings

     2 lb Beef tenderloin
     2 tb Butter
     1 tb Minced onion
     2 tb Butter
   1/2 lb Mushrooms
          Salt
     1 ds Nutmeg
   1/2 pt Sour cream

 Melt 2 tablespoons butter and saute onions until yellow. Add beef and cook
 quickly. Add 2 tablespoons butter and mushrooms. Cook thoroughly. Add salt,
 nutmeg and sour cream. Mix thoroughly and serve with brown rice. By Lynn
 Rausch <[email protected]> on Jul 31, 1996

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