*  Exported from  MasterCook II  *

                      Barb's Meatloaf With Cheese

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Beef

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1      lb            Ground beef
    1/2  tb            Pepper
    3/4  c             Cheddar cheese -- cubed
    1/2  tb            Celery seed
    1/2                Onion -- chopped
    1/4  tb            Paprika
    1/2                Bell pepper -- chopped
    1/2  c             Milk
  1                    Egg -- beaten
    1/2  c             Bread crumbs -- dry
  1      tb            Salt

Oven temp: 350 F

Mix all ingredients together. Place in loaf pan. Bake for 1 hour
15 minutes.

* I like to form this in a ball and place it on a rack to cook, so
that most of the fat drips away from the meat. This meat loaf makes
great sandwiches and is flavorful when cold.


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