------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------

    Title: Spinach Quiche
Categories: Vegetables Main dish Londontowne
 Servings:  6

     1 pk Spinach, frozen, chopped          1/2 c  Cottage cheese
   1/2 c  Onions, chopped                     1 c  Swiss cheese, grated
   1/2 c  Celery, chopped                     2 ea Eggs
   1/2 ea Butter, stick                       1 c  Milk
     1 t  Salt                              1/2 t  Pepper
   1/4 t  Nutmeg                              1 ea 9" pastry shell, deep

 Cook spinach in salted water according to package directions. Drain well.
 Sautee onion and celery in butter until onion is soft. Into a deep pastry
 shell spread cottage cheese over bottom. Mix spinach with onion mixture
 and spread over cottage cheese. Sprinkle Swiss cheese over top. Combine
 eggs, milk, and seasonings and pour over all. Bake at 350 degrees for
 40-45 minutes or until set.

 Mrs. Harold T. Cook

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