Recipe By : Unknown
Serving Size : 4 Preparation Time :0:00
Categories : Eggs Brunch
1
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 large island eggs
4 tablespoons Pecorino Romano cheese
3 tablespoons olive oil
salt and pepper -- to taste
1 pound fresh spinach
Heat oven to 350 degrees.
Clean and drain spinach. Put oil in saucepan; when hot, add spinach.
Cover and cook until tender. Add salt and pepper. Arrange spinach in 4
individual oven proof dishes. Break 1 egg over each and sprinkle 1
tablespoon of cheese on each. Bake about 3 minutes until egg white is
firm but soft.
