*  Exported from  MasterCook  *

                             EASY "SOUFFLE"

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Eggs                             Cheese
               Kids

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2       tb           Butter
  6                    Bread slice
  1 1/2   c            Cheese -- grated
  6                    Egg
  1 1/2   c            Milk
    1/2   ts           Dry mustard

 Fat grams    per serving:              Approx. Cook
 Time: :45
   Preheat oven to 250F. Spread butter on bread & cut
 into small cubes. In casserole dish, alternate layers
 of bread cubes and cheese. In a bowl, beat together
 egg, milk and dry mustard; pour over bread; stir
 gently. Let stand at least 10 minutes. Bake 40-45
 minutes or till set in centre.

 Serves 4 hungry people with 6 as a brunch dish.



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