Recipe By : One Million Recipes CD
Serving Size : 5 Preparation Time :0:00
Categories : Dinner Pies
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 tb Onion -- chopped
6 tb Butter
1 1/4 c Stone-ground whole wheat crackers
- -- crushed
1/4 c Walnuts -- finely chopped
2 lg Tart apples -- peeled, cored, and
- sliced (2 c)
3 Eggs
1 c Cream-style cottage cheese
1 c Cheddar cheese -- shredded
1/4 c Milk
Ground nutmeg
1/2 ts Salt
1 ds Pepper
Cook onion in butter until tender. Stir in crushed crackers and nuts.
Press mixture into a 9" pie plate forming a crust. Bake in 350 F
oven 8 to 10 minutes. Meanwhile, simmer apples in a small amount of
water 3 to 5 minutes or until tender. Drain; arrange apples in crust.
In blender container or food processor bowl blend the eggs, cheese,
milk, 1/2 ts salt, and dash pepper until smooth. Pour into crust.
Sprinkle nutmeg atop. Bake in a 325 F oven about 45 minutes or until
knife inserted off-center comes out clean. Let stand 10 minutes.
Makes 5 servings.
