MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Apple-Brown Sugar Glazed Carrots
Categories: Five, Vegetables, Fruits, Crockpot
Yield: 4 servings
2 lb Medium carrots; in 1"
- pieces
1/2 c Unsweetened apple juice
1/2 c Packed brown sugar
1/4 c Butter, cubed
1/4 ts Salt
1/4 c Chopped pecans or walnuts;
- toasted, optional
In a 3 qt. slow cooker, combine carrots and apple juice.
Cook, covered, on high until carrots are tender, 3-4
hours.
Remove carrots from slow cooker; discard juices. Return
carrots to slow cooker. Stir in brown sugar, butter and
salt. Cook, covered, on high until carrots are glazed,
15-20 minutes longer. If desired, sprinkle with pecans.
Recipe by: Darlis Wilfer, West Bend, Wisconsin
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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