Recipe By : Rival's Crock-Pot Slow Cooker Cuisine; 1995
Serving Size : 6 Preparation Time :0:00
Categories : Pork
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c Ground cooked ham (1/2 lb)
1/2 c Cheese crackers --
- finely crushed
1 Egg
1/3 c Barbecue sauce
4 lg Potatoes -- peeled,
- thinly sliced
1 md Onion -- thinly sliced
2 tb Butter
2 tb Vegetable oil
2/3 c Evaporated milk
1 c Mozzarella cheese -- shredded
1 ts Salt
1/4 ts Paprika
1/8 ts Pepper
Combine ground ham, crushed crackers, egg, and barbecue sauce and
shape into 6 patties. In a skillet, saute potato and onion slices in
butter and oil over medium heat, turning frequently to prevent
browning. Drain and place in Crock-Pot.
Combine milk, cheese, and seasonings and pour over potatoes and
onions. Layer ham patties on top. Cover and cook on Low for 3 to
5 hours.
