*  Exported from  MasterCook  *

                           Tortilla Stack/CP

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Crockpot                         Main dish

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 1/2  pounds        Lean ground beef
                       Corn tortilla
                       (cut in 6 wedges
  1      can           Cheddar cheese soup -- undilut
  1      package       Taco seasoning mix -- dry
  3      Medium        tomatoes -- chopped
                       -----GARNISH-----
    1/4  cup           Sour cream
  2      cups          Lettuce -- shredded
    1/4  cup           Green onions -- chopped
  1                    Red bell pepper -- chopped
  1                    Avocado, peeled -- chopped

      Crumble one-fourth of ground beef into bottom of slow cooker. Top
with one-fourth of tortilla wedges. In small bowl, combine soup and taco
mix. Spread one-fourth of soup mixture over tortillas in pot. Sprinkle
with one-fourth of tomatoes. Repeat layering until all ingredients are in
pot. Cover and cook on LOW 4-5 hours.       Spoon onto indiviual plates.
Top each serving with sour cream,  shredded lettuce, green onions, bell
pepper and avocado.





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