*  Exported from  MasterCook  *

                           Teriyaki Steak/CP

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Crockpot                         Main dish

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2      pounds        Boneless round steak
  1      teaspoon      Ground ginger
  1      tablespoon    Sugar
  2      tablespoons   Oil
    1/2  cup           Soy sauce
  1      Clove         garlic -- crushed
  3                    Scallions -- chopped
  1      can           Chinese vegetables -- optional

 Cut the steak into 1/8 inch thick slices. Combine the sauce ingredients
and scallions in a small bowl. Place the meat in the crockpot and pour
sauce over it all. Cover and cook on low for 6 to 8  hours. About 15 min
before serving, add chinese vegetables if desired.  Serve with rice.





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