Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Crockpot
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
5 lb Chuck roast
2 cn French Onion Soup
16 oz Beer
2 oz Whiskey
2 Beef bouillon cubes
Braise roast in 400F. oven for one hour. Add all
ingredients together with roast in crock pot. Stir a
bit and simmer 4-5 hours.
Note: Roast can be cut up in chunks to fit in
crockpot- after simmering total time it will be very
tender and broken in pieces. May be served on buns
with Au Jus or with potatoes and vegetables.
