Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Main Dish Crockpot
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 1/2 lb Corned beef brisket
2 md Onions -- quartered
1 Cabbage head -- cut in small
-wedges
1/2 ts Pepper
3 tb Vinegar
3 tb Sugar
2 c Water
Combine ingredients in removable liner with cabbage on
top. Cut meat to fit, if necessary. Place liner in
base. Cover and cook on low 10-12hours; high 6-7 hours
or auto 6-8 hours.
