Combine thawed orange juice concentrate (not regular orange juice) in bowl
along with the marjoram, garlic powder and nutmeg. Split the chicken
breasts to make 6 serving sizes. Dip each piece into the orange juice to
coat completely. Place in crockpot. P
o
Serving Ideas : Serve with brown or white rice.
NOTES : Takes less than 10 minutes to prepare this in the mornings and
have it ready when you come home. For an even healthier variation, use
boneless skinless chicken breasts.
