Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Crockpot
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Teaspoon Cream of tartar
Potatoes -- thinly sliced
1 Slice cooked ham
Onions -- sliced thin
1 Salt and pepper to taste
2 Cups American cheese -- grated
2 Cans Cream of celery soup
1 Paprika
* amounts for potatoes and ham not given--use your own judgement as to
size for your family. Toss sliced potatoes in cream of tartar and 2 cups
water. drain. Put half of ham, potaotes and onions in crockpot. Sprinkle
with salt and pepper, then grated cheese. repeat with remaining half.
Spoon undiluted soup over top. Sprinkle with paprika, cover and cook on
LOW for 8-10 hours. (or HIGH for 4 hours).
