Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Crockpot Poultry
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Frying chicken -- cut up
1 Green pepper -- chopped
6 Green onions -- chopped
1 Can tomatoes -- (16 Ounces)
undrained
1 Can tomato paste -- (6 Ounces)
1/4 Pound Ham -- cubed
1 Teaspoon Salt
Hot pepper sauce
(a few dropr or to taste
1/2 Pound Smoked sausage -- sliced
3 Cups Cooked rice
In the crockpot, combine the chicken, pepper, onions, tomatoes, tomato
paste, ham, salt, and pepper sauce. Cover and cook on low for 6 hours.
Turn control to high and add sausage and cooked rice. Cover and cook on
high for 15 to 20 minutes.
