Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Crockpot Stews
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 Pork roast
Salt & pepper
1 cup Ground or finely chopped
Cranberries
1/4 cup Honey
1 teaspoon Grated orange peel
1/8 teaspoon Ground cloves
1/8 teaspoon Gound nutmeg
Sprinkle roast with salt and pepper. Place in crockpot. Combine
remaining ingredients; pour over roast. Cover and cook on low for 8 to 10
hours. Makes 6 to 8 servings. Boneless or pork loin roast may be used.
