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     Title: Golfer's Chicken in the Slow Cooker
Categories: Five, Poultry, Fruits, Dressings
     Yield: 4 Servings

     4    Chicken breast halves or
          - large thighs; skinned,
          - boned
     8 oz Jar apricot preserves
     8 oz Bottle Russian-style salad
          - dressing
     1 oz Pkt dry onion soup mix

 Put chicken into a slow cooker crock.

 Stir apricot preserves, Russian-style salad dressing, and
 onion soup mix together in a bowl; pour into slow cooker
 crock, assuring chicken is completely covered.

 Cook on Low for 8 to 10 hours.

 Recipe by Toni Hogan

 RECIPE FROM: http://allrecipes.com

 Uncle Dirty Dave's Archives

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