*  Exported from  MasterCook  *

                    Crockpot Bean-Sausage Casserole

Recipe By     :
Serving Size  : 8    Preparation Time :0:00
Categories    : Crockpot

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  5      16 oz. cans   kidney beans -- drained
 10      slices        bacon -- diced
  3      pounds        kielbasa sausage -- sliced
  1 1/2  cups          chopped onion
  3                    chicken bouillon cube -- crushed
    1/4  teaspoon      pepper
  2      cups          dry red wine
                       chopped fresh parsley

    Fry bacon until crisp; discard fat. Combine beans, bacon, sausage,
onions, bouillon cubes, pepper, and wine in crockpot. Cover and cook on
low 8-10 hours, high 5 hours, or auto 6 hours. Garnish with parsley.



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