Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Crockpot Beef
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 lb Round steaks (thin)
1 t Salt
1 t Pepper
3/4 c Onion -- chopped
3/4 c Bacon -- chopped
1/4 c Water
Trim fat off steaks. Season with salt and pepper. Mix
onion and bacon, spread over each steak. Roll steaks
(as you'd do for a jelly roll), tie rolls tightly in
several places with a string. Put steaks into slow
cooker. Add water. Cover pot. Cook on LOW for 8 hrs.
If you want to serve this with gravy, remove meat when
done, and thicken liquid with a mixture of flour and
water and cook it in pot set at High for 15 minutes.
From: Leisure Living Guide to Slow Cooking POSTED BY:
JUDY GARNETT
