*  Exported from  MasterCook  *

                Crockpot Italian Sausage Vegetable Soup

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Soups & Stews                    Crockpot

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
    1/2  pound         Italian pork sausage
  1      cup           sliced carrots
  1      large         potatoe -- diced
                       garlic clove
  2      cans          beef broth
 15      ounces        garbanzo or chick pea beans -- drained
 14      ounces        canned tomatoes -- undrained
  1 1/2  cups          water
    1/2  teaspoon      Italian seasoning
  1                    bay leaf
  1      cup           zucchini
                       parmesan cheese

Brown the sausage. Combine all but zucchini in the crockpot and cook on low for
7-9 hours. Add zucchini and cook an additional 30 minutes.

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