Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Pork
Amount Measure Ingredient -- Preparation Method
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1 Boneless pork roast
15 Cloves
1 lg Onion
1/2 c Water
1 Bottle BBQ sauce
1 ts Sugar
Place onion slices into the bottom of a large crockpot. Dot roast
with cloves; place roast in crockpot along with the water. Cover and
cook at least 8 hours (or overnight). Take roast from crockpot,
remove cloves and shred pork. Discard liquid and onions from
crockpot. Place shredded pork, barbecue sauce, and sugar in crockpot
and cover. Cook at least 2 more hours. Serve on toasted buns with
slices of fresh onion (if desired).