Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Soups/stews Crockpot
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Beef stew meat, cut into 1
1 pk Lipton's onion soup mix
6 c Hot water
2 Carrots peeled and shredded
1 Stalk of celery, finely cho
1 Tomato, peeled and chopped
1 c Biscuit mix ( I used Bisqui
1 tb Finely chopped parsley
6 tb Milk
In crockpot, sprinkle beef with dry onion soup mix.
Pour hot water over meat. Stir in carrots, celery and
tomato. Cover and cook on low 4-6 hours or until meat
is tender. Turn control to high. In a small bowl,
combine biscuit mix with parsley. Stir in milk with
fork until mixture is moistened. Drop dumpling mixture
into crockpot with a teaspoon.Cover and cook on high
for 30 minutes.
Please enjoy,
Jeannie
