Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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7 cups yellow squash -- sliced
1/2 cup margarine or bacon drippings
3/4 cup chopped onions
15 Ritz Crackers -- crumbled
2 eggs -- beaten
salt and pepper to taste
1/2 teaspoon Tabasco sauce
1 cup grated sharp cheese
1 1/2 cups Ritz Cracker crumbs
1/2 cup melted margarine
Cook squash until tender; drain. Saute onion in margarine or bacon
drippings. Combine squash, onion, crackers, eggs, seasonings to taste, and
cheese. Pour into a greased 2 qt. casserole; top with buttered cracker
crumbs. Bake 35 minutes at 350 degrees.
