Recipe By : Brenda Farris
Serving Size : 6 Preparation Time :0:00
Categories : Beef Casseroles
Hamburger Main Dishes
Meats Pasta
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 package Macaroni & cheese -- prepared as directed
1 small onion -- chopped
1 pound ground beef
1 can Cream of Mushroom soup
1/2 cup milk
Brown beef and onion. Prepare macaroni & cheese. Add soup and milk to beef.
Mix and warm. Combine both mixtures and stir or layer alternating soup
mixture and macaroni.
- - - - - - - - - - - - - - - - - -
NOTES : This is a hit with kids and adults. It's a great dish to take to a
buffet.
I use 2 Tablespoons of minced dried onion if I don't feel like chopping
onion.
