Serving Size : 15 Preparation Time :0:00
Categories : Cajun/Creole Game
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Pound Alligator Sausage; Crumble -- brown, drain
1 Pound Crawfish Tails
1 Pound Smoked Sausage -- sliced
2 Cups Converted Long-Grain Rice
1 Cn Rotelle Tomatoes/W Chiles -- 10 oz. can
1 Can Onion Soup
1 Can Beef Consomme
1 Bn Green Onions -- chopped
1 Lb Mushrooms -- sliced
10 Ml Garlic -- minced
2 Bay Leaves
1 Tbsp Creole Seasoning
1 Tbsp Black Pepper
1/4 Lb Butter Or Margarine
Mix alligator sausage with remaining ingredients. Place in a covered
casserole or pan and cook in preheated 350 oven for 1 hour. After 30
minutes, stir well and continue cooking for the remaining time. Let
cool, uncovered, for a few minutes and serve.
